Buy with phone: +39 0438 1710029

Monte Veronese DOP - Whole milk - 1/4 wheel - kg 2.313 ca

More Views

Monte Veronese DOP - Whole milk - 1/4 wheel - kg 2.313 ca
€27.61
per item *

Availability: In stock

A young cheese produced with raw milk coming from Verona area
(*) Approx. Weight: kg 2.3130
OR
Description

Details

Raw materials
Cows raw full cream milk
Shape & texture
The rind is thin and elastic. Its color is straw yellow. The paste is elastic with small to medium sized eyes scattered across. The color of the paste is white
Tasting notes
The taste is dolce, pleasant, round and creamy. The aftertaste is dolce, creamy, with hints of milk and nature
Curious to know
The veronese mountains have been very particular to their pastures. Lessini is located in the south, an area without slopes. In that area the alpage period last longer than the usual one. The techniques used today date back to the 1600's when particular methologies were developed and used in the production of the cheese and the butter. With the regulations put in place in 1996 the Monte Veronese has gained the PDO status


(*) Average weight: kg 2.313
Ingredients and Nutrition Declaration

Additional Information

SKU 30875
Average weight 2.3130
Ingredients MILK, salt, rennet
Nutrition Declaration Energy: 1653 kJ / 399 kcal
Fat: 32,5 g
of which saturates: 23,5 g
Carbohydrate: 0,5 g
of which sugar: 0,5 g
Protein: 26 g
Salt: 1,95 g
Typical value per 100 g
Country of Origin Italy
Region Veneto
Producer Caseificio Achille - Velo Veronese (VR)
Type of Milk Cow's milk
Heat-treatment of milk Raw milk
Packaging Whole wheel unpacked, quarters in thermoshrinking film
Storage conditions (unpacked products) Keep refrigerated at a temperature less then +4 °C
Storage conditions (packaged products) Keep refrigerated at a temperature less then +6 °C
Instructions for use Please remove crust or mold before consumption
Best before 18
Reviews