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Mozzarella di Bufala Campana DOP - kg 2.000 ca

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Mozzarella di Bufala Campana DOP - kg 2.000 ca
€37.90
per item *

Availability: In stock

The original Mozzarella di Bufala, produced with quality milk, still hand made
(*) Approx. Weight: kg 2.0000
OR
Description

Details

Raw materials
Raw buffalo milk from the plain of Paestum
Shape & texture
It shows the typical pasta filata, porcelain white with no eyes, slightly elastic in the first 8-10 hours from production
Tasting notes
Sweet and pleasantly acid, with a milky aroma and some hints of nature
Maturing
Not expected
Curious to know
The buffalo is native from Asia and when it arrived to Italy it found the natural habitat in the mediterranean climate of the south of our peninsula
Serving suggestions
Serve it at room temperature; we also suggest to taste it with a blonde, fruity and not bitter beer


(*) Average weight: kg 2.000
Ingredients and Nutrition Declaration

Additional Information

SKU 25040
Average weight 2.0000
Ingredients Buffalo milk, salt, rennet
Nutrition Declaration Energy: 1080 kJ / 260 kcal
Fat: 23 g
of which saturates: 15,5 g
Carbohydrate: 0 g
of which sugar: 0 g
Protein: 13 g
Salt: 0,6 g
Typical value per 100 g
Country of Origin Italy
Region Campania
Producer Cooperativa Rivabianca - Paestum (SA)
Type of Milk Buffalo's milk
Heat-treatment of milk Raw milk
Packaging Packaged in single bags with brine
Storage conditions (unpacked products) -
Storage conditions (packaged products) Keep refrigerated
Instructions for use Non forare la confezione
Best before 6
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