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  1. Orzo Agordino Decorticato a Pietra - Hulled Barley
    €2.30
    /item

    Barley hulled in stone, an ancient grain used in Italian gastronomy various ways Learn More
  2. Yellow Sponcio Maize Flour
    €3.70
    /item

    An antique variety of maize from the Dolomiti Bellunesi, impollinated naturally Learn More
  3. Petra 3 - Wheat Flour type '1'
    €3.80
    /item

    The ideal flour for the production of pizza Learn More
  4. Petra 5 - Wheat Flour type '1'
    €3.80
    /item

    The ideal flour in patisserie Learn More
  5. Petra 1- Wheat Flour type '1'
    €3.80
    /item

    The ideal flour in the production of focaccia, ciabatta Learn More
  6. Petra 9 -  Whole Grain Wheat Flour
    €3.99
    /item

    Whole Wheat flour ideal for various preparations Learn More
  7. Biancoperla Maize Flour
    €4.20
    /item

    Stone milled white flour, very tipical of Veneto Pianura plain Learn More
  8. Rice from Grumolo delle Abbadesse - Carnaroli
    €4.50
    /item

    Carnaroli rice, farmed in the area of Grumolo delle Abbadesse since 1500 Learn More
  9. Rice from Grumolo delle Abbadesse - Vialone Nano
    €4.80
    /item

    A Slow Food Presidium, farmed in the area of Grumolo delle Abbadesse since 1500 Learn More
  10. Farro Dicoccum Perlato
    €5.40
    /item

    Pearly spelt grown in Alice Cerutti Agricultural Company Learn More

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