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Rotondo di Camolino - kg 2.232 ca

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Rotondo di Camolino - kg 2.232 ca
per item *

Availability: In stock

Mild cheese, great fried or grilled.
(*) Approx. Weight: kg 2.2320


Raw materials
Full cream cow's milk from Bruna cows
Shape & texture
The cheese has a very thin white rind. The color of the paste is white. The paste is soft without eyes
Tasting notes
The taste is milky, round, smooth. The aftertaste is round with hints of milk, animal and nature
Curious to know
The dairy was founded in Camolino in 1941. It collects the milk from 7 farms that produce about 3,600 kg of milk per day, All is coming from Bruna cows. Fabio, the master, is passionate about using milk from the territory and tries to apply the traditional works and methods to his dairy. He is, in fact, trying to return to the technologies that use sourdough instead of powder yeasts. His last challenge 'is making cheeses from raw milk'
Serving suggestions
Very good if grilled, but the best way of eating this cheese is to fry it, covered in breadcrumbs and polenta flour.

(*) Average weight: kg 2.232
Ingredients and Nutrition Declaration

Additional Information

SKU 29965
Average weight 2.2320
Ingredients Milk, salt, rennet
Nutrition Declaration Energy: 1616 kJ / 390 kcal
Fat: 32 g
of which saturates: 22,64 g
Carbohydrate: 1,27 g
of which sugar: 1,27 g
Protein: 24,16 g
Salt: 1,2 g
Typical value per 100 g
Country of Origin Italy
Region Veneto
Producer Latteria di Camolino - Camolino (BL)
Type of Milk Cow's milk
Heat-treatment of milk Pasteurized milk
Packaging -
Storage conditions (unpacked products) ---Refrigerate at +2 +6 °C
Storage conditions (packaged products) -
Instructions for use -
Best before 91